Koch strawberry liqueur are made on berries picked by Maarjamaa farmhouse at western-Estonia. Infused 2 months on strong alcohol, sweetened by sugar. Aroma is natural and also colour shows that there are no artificial colourings used. Strawberry aroma is deep, taste is thick, sweet and natural. There is a small ethanol…
Moskovskaya is one of the oldest Russian vodka brands. Even the name says, it’s not produced anymore in Russia, but in Latvia by Latvijas Balzams. Moskovskaya Silver is a special edition vodka with six times distillation and silver filtration process. There the rectified alcohol and water solution is mixed with powdered…
Moskovskaya vodka has been produced since 1894. It’s one of the oldest Russian vodka brands. It has been continuously produced, only exception was the First World War time until 1924, when it was restored. It’s now produced by Latvias Balzams at Riga, who is also the exporter of it for Europe…
Slavjanka is produced by Lithuanian company Vilniaus Degtine. For sure it is not a high priority product from them, as there is hardly any infos for it, even on the producer homepage. Krepkaja Oblepiha means sea-buckthorn, which is used to flavour this vodka. It is widely available in Latvian and Lithuanian…
Arsenitch was originally made by Latvian Jaunalko, founded in 1996. It was bought by Finnish alcohol gigant Altia in 2012. Year later Altia closed the Jaunalko distillery and moved the production to Estonia and changed the to use the rectified spirit made at Koskenkorva factory. There is a story of 150…
Aroma de Herbes is a liqueur serie from Lithuanian company Sanitex. Žolelių Užpiltinė - Herbal infusion is made in Latvia and on sale only Sanitex own Promo Cash&Carry stores around Lithuania. 20cl bottle was discounted to 2.52€. Nose is quite light, there are some typical herbal flavours and some sweetness. Taste…
Meukow Xpresso was launched in 2012. It’s a blend of coffee liqueur and VS cognac from Meukow, later flavoured with pomerance and vanilla. Matured for a short period and bottled. 50cl bottle was 16.99€ at Selver. There is not a coffee on the nose at all, but some kind of matured,…
Jim Beam Black was launched in 1978. It was originally called Double Aged, which means double the maturation age of original Jim Beam, so 8 years. Later it’s name changed to Triple Aged, which means three times the time, which is needed for straight bourbon, so 6 years. Anyway, Triple Aged…
Merrys story starts 150 years ago, when Robert A. Merry established a tavern and wine company in Dungarvan, Ireland. Cream liqueurs company started to produce in 1998 and in addition to original liqueur they have 5 different flavoured ones (white chocolate, strawberry etc.) Merrys Cream Liquer is made of cream, Irish…
Jägermeister is the most sold herbal liqueur in the world. It was developed in 1934 and is made of 56 different plants, herbs, spices and roots. For those 25 are known, for example cinnamon, ginger, cardamom, liquorice, star anise. Jägermeister was developed by Curt Mast, who was working on his father's…